Weekly menu of El Comidista (May 29 to June 4)
The suggestions that we propose in this compendium of comidistile lust will lead you to an absolute spread on the table (or on a sofa, bed or office, here everyone eats where life allows). On Monday, the lentil and chickpea burger will make you discover a new dimension of meatless pleasure. On Tuesday, the ribs of House of Cards they will make you feel like Frank Underwood himself while you see him reappear with the new season of the series (yes, we are fanses Frank, although we surrender to Claire). And the rest of the week, you will have plenty of reasons to drool and chill with roasted leeks with sardines and vinaigrette, rigatoni with mackerel and candied garlic or cake without strawberries, cheese and cream.
Monday, May 29
FRIED GREEN ASPARAGUS
There are few vegetables that are easier to prepare than asparagus, but making them fried is insultingly easy. And use olive oil, of course.
HAMBURGUESA DE LENTEJAS Y GARBANZOS
They are as rich as meat, they are very healthy and they come out much cheaper. The only mystery they have is not to go over with the crushing of legumes.
SEASONAL FRUIT: STRAWBERRIES
It has been weeks since they filled the markets and fruit shops with color, aroma and vitamin C, but it is important to choose specimens without bumps, with a firm appearance and dark red color.
Tuesday, May 30
POTATO AND CARROT RÖSTI WITH REQUIREMENT
Some pancakes of Swiss origin somewhat lightened thanks to the mixture of potato and carrot. Instead of frying them in butter, we make them in the pan with a little oil.
RIBS WITH 'HOUSE OF CARDS' BARBECUE SAUCE
Frank Underwood returns to the screen today, so you can emulate him with this recipe and control the free world while you rub your fingers. Up to the elbows.
CHOCOLATE CAKE WITH ALMONDS AND SALT
The almonds give a crunchy touch to a cake that has everything for you to reach ecstasy and relax your lips in a loop. Remember to use your hands to eat it.
Wednesday, May 31
GRILLED PUERROS WITH SARDINILLAS AND VINAGRETA
A first or entree that you can serve warm or cold and tune to your liking: this recipe has as many options as spring ingredients.
Prepare spaghetti carbonara following one of the four recipes that we propose in this video. Today, you can choose: we already have our favorite.
CHERRY, YOGUR AND PIÑONES DESSERT
The keys to this Mediterranean adaptation of a British classic are the short cooking of cherries and the contrast with yogurt and crunchy pine nuts.
Thursday, June 1
Is there a human being (normal) who does not like croquettes? Surely not, and that's why here we tell you exclusively the basic rules to make you rich and creamy.
COLD LOIN WITH BLACK OLIVES AND PEPPER
The only secret of this recipe is not to go over with the cooking of the meat. Although it is pork, it is worth it to be a little pink inside (not raw) and let it finish done with the macerated.
SEASONAL FRUIT: RASPBERRIES AND BLUEBERRIES
Both fruits are rich in vitamin C and retain an acid point, even when they are fully ripe, which makes them interesting for both sweet and savory dishes.
Friday, June 2
CRUSHED POTATOES WITH MOJO AND CARAJACAS
This dish is a 100% canary enyesque or appetizer. Imagine that you are taking it next to a beach on the lucky islands is already your business.
ARTICHOKES WITH MORCILLA AND EGG
Mollet eggs on one side, grilled black pudding on the other, and steamed artichokes so as not to add fat to an already potent combination of its own. And put it all together at the end.
CHOCOLATE WITH COFFEE, NATO AND ALMOND TILE
A cold and tuned version of the classic chocolate cup, with a cookie base to give it some texture, some cream to brighten the thing and a caramel and almond tile.
Saturday, June 3
RIGATONI WITH HORSE AND CONFITED GARLIC
Pasta, blue fish and the citrus and fresh touch of lemon, all wrapped in a creamy egg yolk, dried tomato and garlic sauce confit: if you're not salivating already, yours is quite serious.
TROPICAL ICE CREAMED VASE WITH CITRUS AND MINT
This jetapostre is perfect to calm the first heats without having to go through the ice cream shop and with very simple ingredients to get.
Sunday, June 4
RICE WITH GARBANZOS AND RACE WITH ALL-I-OLI MEMBRILLO
The onion of the stir-fry has to be practically reduced to nothing so as not to water the rice, and you have to add the broth suddenly so that it is very dry.
STRAWBERRY WITHOUT STRAWBERRY, CREAM AND CHEESE
Strawberries are the queens of a 100% lustful cake, of those with which you cannot stop. The filling is a scandal that mixes custard and cream cheese.
The drink of the weekend
COCKTAIL BLOODY SIMI ISLAND
Did you think tomato juice only got along well with vodka? Take a look at Bloody Mary with this version of Manel Vehí, from the Boia Nit cocktail bar in Cadaqués.